i used two recipes for the melon bread.
i used this recipes techiniques of how they do everything from shaping to how long to let it rise.
http://home-baking.net/english/bread/melon-bread.php
this recipe i used the actault recipe but subistutued the dough flour with bread flour and cookie dough with cake flour:
http://ritsukakunx.hubpages.com/hub/Melon-Bread-A-Sweet-Japanese-Treat-Recipe
the only problem i had with this recipe was rolling out cookie dough long enough to go all around the roll. but i managed to do 7 of the 8 get wrapped in cookie dough.
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| I made candied bacon with some eggs. i used the recipe for candied bacon from |
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